Placido Chianti DOCG

RM89.00 RM79.00 / Per 750 ml Bottle


Placido Chianti DOCG

RM89.00 RM79.00

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Ruby Red

Hints of Violets

Dry, Well Balanced, Black Fruit


Why Do We Love This?

The historic Tuscan hills of the delimited Chianti D.O.C.G. zone. The soil varies from well-drained, calcareous to moist clay. Maceration with the skins lasts for 8-12 days during primary fermentation. The grapes are pressed and a second fermentation takes place. The wine undergoes a malolactic fermentation and is then aged in temperature-controlled stainless-steel for five to six months before bottling.

Goes Well With...

Meat, Pasta, Spicy Food