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Why Do We Love This?
Crafted with the finest ingredients for freshness and pure enjoyment.KIRIN ICHIBAN represents a rich culture of meticulousness. In a way, it’s an art form of its own.
We choose every ingredient and carry out every step of the process with awareness true toJapanese craftsmanship.Japanese cuisine offers subtle flavors that require attention to detail, and, with KIRIN ICHIBAN,we’ve brought this attention to beer.
This detail lies at the foundation of all Japanese art andrepresents a philosophy many around the world have adopted.KIRIN ICHIBAN manifests the authentic tastes of nature crafted to appeal to the palate,and it pairs beautifully with Japanese cuisine.
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Here's a detailed palette report guide for your tongue.
Taste Profile Graph
Complex
A complex wine/whisky simply means that when you taste it, the flavor changes from the moment you taste it to the moment you swallow.
Fruity
When describing the level of the fruit flavors in the wine/whisky
Sweet
Describing the level of the sweetnessin the wine/whisky
Acidity
Acidity gives wine its tart and sour taste.
Smooth
As a wine/whisky ages, its tannins become softer and rounder, and the acidity diminishes, making the wine more approachable and easy-to-drink.
Taste Profile Icons
Body
When talking about body, a simple example is to compare skim milk (light-bodied), whole milk (medium-bodied) and cream (full-bodied).
Colour
Refers to the booze's appearance.
Aroma
Traditionally defined as the smell that booze acquires from the ingredients and from fermentation.
Palate
The purpose of fine tasting is to appraise and analyse the flavors by the tongue.
Finish
A.K.A aftertaste. The taste or flavors that linger in the mouth after the booze is tasted, spit or swallowed.
Grape
Type of grape variety used.
Made of...
Ingredients used.
