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Taste

Deep amber in colour

Complex dried peaches and spice on the nose

It is full bodied with a slightly sweet fruity aftertaste
Why Do We Love This?
Boschendal has a long and proud history of viticulture and wine making and a natural evolution was to develop a brandy to complement the Estate’s outstanding wines.
But we wanted to create something special of high quality, and this double distilled Potstill brandy matured for at least 10 years in French Oak Barrels is the result.
Selected wine made of Grapes from the Western Cape Wine of Origin region, double distilled in pot stills, aged in small oak barrels for a minimum period of 10 years.
This blend consists of different ages, minimum 10 years, resulting in tropical pineapple, passion fruit, dried peaches, dates and fig flavours with hints of citrus and sherry.
“Deep Amber in colour with complex dried peaches and spice on the nose. It is full bodied with a slightly sweet fruity aftertaste “